1927 Good Meals and How To Prepare Them Hardcover Book

1927 Good Meals and How To Prepare Them Hardcover Book. Measures 7 1/4" by 5". 256 pages. Good Housekeeping Institute. Katharine A. Fisher, Director. Copywrite 1927, Sixth Edition. Good condition. Shows age and use. The front page is separating.

Timeless Techniques! 1927 Good Meals and How To Prepare Them

Master the art of classic cooking with this vintage treasure: the 1927 Good Meals and How To Prepare Them, published by the Good Housekeeping Institute under Katharine A. Fisher's direction. This hardcover gem, measuring approximately 7 ¼" x 5", features 256 pages packed with practical recipes and timeless culinary wisdom.

This 1927 Good Housekeeping cookbook is in good condition, showing signs of age and use. The front page may be separating, consistent with its vintage nature (over 20 years old). However, this only adds to the charm and collectability of this piece of culinary history. This book is perfect for:

• Home cooks seeking fundamental techniques and delicious recipes
• Food historians interested in 1920s American cuisine
• Collectors of vintage cookbooks
• A unique addition to any kitchen library

Learn the secrets to preparing "Good Meals" from a bygone era!